THANKSGIVING AT THE JONESES
Take a break from the cooking this year and let us handle Thanksgiving! We’re cooking up a tasty autumnal feast that will leave you feeling grateful you came in. Visit us on Fri, Oct 10 and Sat, Oct 11 for our Thanksgiving Specials!
What’s on the menu? Celebrate the season with a classic Thanksgiving feast. Our Roast Turkey Dinner brings together tender white and dark meat, savoury sausage stuffing, buttery mashed potatoes, roasted root vegetables, and Brussels sprouts. Served with scratch-made gravy and cranberry sauce, it’s the timeless holiday table brought right to you! Finish with a slice of Pumpkin Pie, for a festive finale that captures the spirit of the season.
Jonesing for something not turkey day related? Don’t worry our à la carte will still be available.
No hosting or dishes required. Book today!
Thanksgiving Specials
Available for Dinner · Friday October 10 & Saturday October 11
ROAST TURKEY DINNER - 38
white + dark meat, sausage stuffing, buttery mashed potatoes, roasted root vegetables, brussels sprouts
served with cranberry sauce + scratch gravy
PUMPKIN PIE - 12
vanilla whipped cream, candied pecans, spiced caramel sauce