Join us for cocktail and dessert specials before a night on the town!

Enjoy $49 BBQ beef short ribs when the Leafs or Raptors play at home!

Available Mon–Sat, dig into our $45 two-course lunch and $58 three-course dinner. Reserve today!

Pair any classic martini with beef fat fries for $18!

Stop by for drink deals! Join us Mon–Fri from 2:30–6pm & 9pm–close, and Sat from 4–6pm & 9pm–close!

Brunch at The Joneses

Saturdays from 11:30am–3pm

BRUNCH GOALS UNLOCKED

Join us Saturdays from 11:30am to 3pm and enjoy a delicious spread of brunch favourites that are sure to put a pep in your step! Choose from mouthwatering creations like Buttermilk Cheesecake Flapjacks, Poached Eggs Steak Neptune and Salmon Gravlax Benedict to classics like The Joneses Full Slam Breakfast and Steak & Eggs, our sumptuous brunch spread has got it all! Plus, enjoy starters like our Warm Cheese Bread and Big M Beef Tartare and a selection of savoury mains. 

And that’s not all! Our Happy Hour deals are in full swing every Saturday from 11:30am–6pm and 9pm–close so you an sip wallet-friendly drinks while you dine.

 View our brunch menu below and secure your spot today

Saturdays from 11:30am–3pm

FOR THE TABLE

Warm Cheese Bread - 9

pain au lait, garlic butter, parmigiano-reggiano, cheddar

Cream of Mushroom Soup - 16

shaved mushrooms, chives

Big M Beef Tartare - 21/36

shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread

The Joneses Caesar - 19

romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing

Jumbo Shrimp Cocktail - 26

five pieces, cognac sauce, lemon

BRUNCH

Hawaiian Spam & Egg Poke Bowl - 25

seared + glazed spam, fried egg, sesame sticky rice, crushed avocado, roasted pineapple, cucumber, edamame, molasses katsu glaze, cabbage,
watermelon radish

The Joneses Full Slam Breakfast - 25

two eggs any style, smoked farmer’s sausage, bacon, tater tots, oven-roasted tomatoes, grilled sourdough, marinated kale salad

Truffle Mushroom Omelette - 26

hickory sticks, tater tots, caramelized onion, crème fraîche, grilled sourdough, chives

Salmon Gravlax Benedict - 26

dill-cured salmon, poached eggs, hollandaise, biscuits, marinated kale salad

Poached Eggs Steak Neptune - 79

8oz rib eye, poached eggs, snow crab, asparagus, hollandaise, tater tots

Monte Cristo Madame - 24

house-smoked ham + aged cheddar sandwich, brioche, egg dip, cheddar sauce, fried egg

Buttermilk Cheesecake Flapjacks - 23

full stack of four, strawberries, graham cracker crumble, maple syrup, whipped cream cheese

Steak & Eggs

two fried eggs, chimichurri, oven-roasted tomatoes, tater tots
7oz aaa flat iron 39
10oz usda strip loin 75
14oz usda rib eye 89

SIDES

Creamed Spinach – 14

Roasted Mushrooms – 19

Hand-battered Onion Rings – 15

Buttery Mashed Potatoes – 15

Roasted Broccolini with Cheddar Sauce – 17

Beef Fat Fries – 14

Artichoke Gratin – 17

½ Caesar Salad – 11

½ Chopped Salad – 12

MAINS

All-dressed Smash Burger - 29

two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries

Seared Haida Gwaii Albacore Tuna Poke Bowl - 35

molasses katsu glaze, avocado, cucumber, sticky rice, marinated cabbage, sesame, kewpie mayo

Fish & Chips - 32

two pieces, henderson’s beer-battered halibut tempura, broccoli coleslaw, beef fat fries, thousand island sauce

Super Deluxe Mac & Cheese - 27

freshly extruded macaroni, extra cheesy cheddar sauce, fresh curds, parmesan frico

RESERVATIONS

Please note that all available tables are listed on OpenTable. Please consider another time if you are unable to find your requested reservation. Thank you for your understanding!

Lunch
Mon–Fri: 11:30am–2:30pm

Dinner
Mon–Fri: 5–10pm 
Sat: 4–10pm 

Bar
Mon–Wed: 11:30am–11pm
Thurs–Sat: 11:30am–late

Holiday Hours
Dec 26: 4–9pm
Dec 27 & 28: 4–10pm  
Dec 31: 5pm–late
Jan 3 & 4: 4–10pm  

Please note that we will be closed on Dec 24, 25 & 29, and Jan 1, 2 & 5.