Menus
Big flavours, fresh takes, and neighbourhood favourites.
STARTERS & SHAREABLES
East Coast Oysters - 28/47
granny smith mignonette, horseradish, hot sauce – gf
Warm Cheese Bread - 13
pain au lait, garlic butter, parmigiano-reggiano, cheddar – v
Truffle Parm Fries - 16
garlic aïoli – v gf
Avocado Hummus - 16
pomegranate seeds, dukkah, pita chips – vg
Crispy Maple Sriracha Cauliflower - 18
ranch dip, sesame, scallion – v gf
Fried Calamari - 18
sweet jalapeño chili sauce, garlic aïoli
Stracciatella Salad - 24
roasted beets, blackberries, pears, pickled carrot,
caramelized fig dressing, grilled sourdough – v
Big M Beef Tartare - 24
aussie wagyu beef, onion, pickles, toasted sesame, mac sauce, grilled baguette
Crispy Smoked Ribs - 24
six pieces, sticky ginger soy sauce, sesame
Caesar Salad - 19
house-smoked bacon, romaine, broccoli, brioche croutons, parmigiano-reggiano, roasted garlic dressing
add chicken breast 15
add broiled garlic shrimp (3pcs) 14
add crispy tofu 14
add salmon 16
SUSHI
Spicy Tuna Sushi Pizza - 18
four pieces, crispy rice, gochujang dressing,
lemon kewpie mayo, avocado, pickled daikon, furikake
Salmon Sushi Taco - 20
two pieces, mango, cucumber, wasabi mayo, unagi sauce
HANDHELDS
served with fresh-cut fries · sub truffle fries 3 · caesar salad 3 · sub green salad 2
All-dressed Double Cheeseburger - 28
two 3oz patties, lettuce, onion, tomato, b&b pickles, sliced cheese, awesome sauce
add honey-pepper bacon 4
sub veggie patty 2
sub gluten-free bun 1
The Clubhouse - 28
grilled chicken breast, honey-pepper bacon, aged cheddar, smoky mustard mayo, lettuce, tomato, deli-style dill pickle
Canadian Prime Rib + Steaks
served with buttery mash + seasonal vegetables, choice of peppercorn sauce or bearnaise – gf
upgrade to a cheesey twice baked potato 6
or fully-loaded with bacon jam, sour cream, green onions 10
Wood-Fired Prime Rib – 59
american or english cut
8oz/12oz AAA New York Strip Loin – 55/69
6oz AAA Beef Tenderloin – 65
MAINS
Fried Half Chicken
dill pickle, coleslaw, old bay + rosemary biscuits, hot maple syrup
two-piece 28
four-piece 38
Garlic Shrimp Rosé - 34
fresh pasta shells, creamy rosé sauce,
marinated cherry tomatoes, mini bocconcini
Roasted Lasagna - 34
beef bolognese, portobello mushrooms, béchamel, marinara sauce
Truffle Gnocchi - 28
wild + tame mushrooms, kale, truffle cream sauce – v
Pasta of the Day - MP
chef-inspired daily pasta, ask your server for details
Atlantic Salmon - 34
borlotti bean succotash, sautéed spinach, crispy taro
B.C. Halibut - 48
wild-caught, fingerling potatoes, heirloom zucchini, green goddess sauce, fennel, green tomato, celery – gf
Spicy Szechuan Tofu - 28
soft tofu, doubanjiang sauce, shanghai bok choy,
fried green beans, white rice, szechuan peppercorn – v
The Joneses Poke Bowl
avocado, cucumber, sticky rice, sesame soy dressing, nori, togarashi mayo, roasted pineapple, marinated cabbage – gf
katzu-glazed tuna 32
salmon 33
marinated tofu vg 30
SWEETS
Oliver’s Carrot Cake - 14
cream cheese icing, candied walnuts – v
New York Cheesecake - 16
blueberry compote, almond tuile, maple caramel – v
Delicious Chocolate Cake - 14
coffee + chocolate sponge, dark + white chocolate icing, chocolate curls – v
Hot Peach Cobbler - 14
stewed peach, raspberry compote, brown sugar crumble, vanilla ice cream – v agf
Fruit Sorbet - 10
flavour of the day – vg gf
HOUSE MENU
$59 | choice of appetizer, main + dessert
Appetizers
Fried Calamari
sweet jalapeño chili sauce, garlic aïoli
Avocado Hummus
pomegranate seeds, dukkah, pita chips – vg
Caesar Salad
house-smoked bacon, romaine, broccoli, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Spicy Tuna Sushi Pizza
four pieces, crispy rice, gochujang dressing,
lemon kewpie mayo, avocado, pickled daikon, furikake
Mains
Roasted Lasagna
beef bolognese, portobello mushrooms, béchamel, marinara sauce
Atlantic Salmon
borlotti bean succotash, sautéed spinach, crispy taro
Truffle Gnocchi
wild + tame mushrooms, kale, truffle cream sauce – v
8oz Strip Loin +15
buttery mash + seasonal vegetables, choice of peppercorn sauce or bearnaise – gf
Desserts
Delicious Chocolate Cake
coffee + chocolate sponge, dark + white chocolate icing, chocolate curls – v
Oliver’s Carrot Cake
cream cheese icing, candied walnuts – v
Hot Peach Cobbler
stewed peach, raspberry compote, brown sugar crumble, vanilla ice cream – v agf
TGIF STEAK NIGHT
20% Off All Steaks & Prime Rib Friday Nights
v – vegetarian vg – vegan gf – gluten-free agf – available gluten-free
POWER LUNCH
$38 | choice of app + main OR main + dessert
$48 | choice of app, main + dessert
Appetizers
Daily Soup
fresh + seasonal, chef-inspired – v
Caesar Salad
house-smoked bacon, romaine, broccoli, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Avocado Hummus
pomegranate seeds, dukkah, pita chips – vg
Mains
Greek-Style chicken
lemon pepper chicken breast, roasted potatoes, greek salad, tzatziki – gf
The Joneses Poke Bowl
avocado, cucumber, sticky rice, sesame soy dressing, nori, togarashi mayo, roasted pineapple, marinated cabbage – gf
choice of:
katzu-glazed tuna
salmon
marinated tofu (vg)
Beef + Noodle Salad
marinated + grilled beef, rice noodles, edamame, shanghai bok choy, bean sprouts, mint, ginger lime dressing – gf
Truffle Gnocchi
wild + tame mushrooms, kale, truffle cream sauce – v
Desserts
Delicious Chocolate Cake
coffee + chocolate sponge, dark + white chocolate icing, chocolate curls – v
Oliver’s Carrot Cake
cream cheese icing, candied walnuts – v
New York Cheesecake
blueberry compote, almond tuile, maple caramel – v
STARTERS
Daily Soup - 12
fresh + seasonal, chef-inspired – v
Warm Cheese Bread - 13
pain au lait, garlic butter, parmigiano-reggiano, cheddar – v
Truffle Parm Fries - 16
garlic aïoli – v gf
Avocado Hummus - 16
pomegranate seeds, dukkah, pita chips – vg
Crispy Maple Sriracha Cauliflower - 18
ranch dip, sesame, scallion – v gf
Big M Beef Tartare - 24
aussie wagyu beef, onion, pickles, toasted sesame, mac sauce, grilled baguette
Fried Calamari - 18
sweet jalapeño chili sauce, garlic aïoli
SALADS + Bowls
add chicken breast 15 · broiled garlic shrimp (3pcs) 14 · crispy tofu 14 · salmon 16
Caesar - 19
house-smoked bacon, romaine, broccoli, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Kale & Cranberry Salad - 23
brussels sprouts, pears, spelt granola, ontario brie,
maple dijon vinaigrette – v
add half an avocado 4
Southwest Chicken Salad - 29
blackened chicken breast, brown rice, black beans, iceberg lettuce, avocado, grilled corn, peppers, cherry tomatoes, tortilla crisps, creamy chipotle dressing – gf
Beef & Noodle Salad - 36
marinated + grilled beef, rice noodles, edamame, shanghai bok choy, bean sprouts, mint, ginger lime dressing – gf
The Joneses Poke Bowl
avocado, cucumber, sticky rice, sesame soy dressing, nori, togarashi mayo, roasted pineapple, marinated cabbage – gf
katzu glazed tuna 32
salmon 33
marinated tofu 30 – vg
Handhelds
served with fresh-cut fries
sub truffle fries 3 · caesar salad 3 · green salad 2 · daily soup 4
Lunch Sandwich Special - MP
chef-inspired daily sandwich, ask your server for details
The Clubhouse - 28
grilled chicken breast, honey-pepper bacon, aged cheddar, smoky mustard mayo, lettuce, tomato, deli-style dill pickle
Deli Ruben - 30
smoked pastrami, house sauerkraut, gruyère, rye bread, russian dressing, kosher dill pickle
All-dressed Double Cheeseburger - 28
two 3oz patties, lettuce, onion, tomato, b&b pickles, sliced cheese, awesome sauce
add honey-pepper bacon 4
sub veggie patty 2
sub gluten-free bun 1
Canadian Steaks
served with fresh-cut fries + seasonal vegetables, choice of peppercorn sauce or bearnaise – gf
or enjoy on top of a caesar or green salad
8oz/12oz AAA New York Strip Loin – 55/69
6oz AAA Beef Tenderloin – 65
MAINS
Pasta of the Day - MP
chef-inspired daily pasta, ask your server for details
Greek-Style Chicken - 29
lemon pepper chicken breast, roasted potatoes, greek salad, tzatziki – gf
Atlantic Salmon - 34
borlotti bean succotash, sautéed spinach, crispy taro
Garlic Shrimp Rosé - 34
fresh pasta shells, creamy rosé sauce, marinated cherry tomatoes, mini bocconcini
Roasted Lasagna - 34
beef bolognese, portobello mushrooms, béchamel, marinara sauce
Fish & Chips - 28
crystal-battered haddock, classic slaw, fresh-cut fries, thousand island dressing, lemon – agf
Truffle Gnocchi - 28
wild + tame mushrooms, kale, truffle cream sauce – v
SWEETS
Oliver’s Carrot Cake - 14
cream cheese icing, candied walnuts – v
New York Cheesecake - 16
blueberry compote, almond tuile, maple caramel – v
Delicious Chocolate Cake - 14
coffee + chocolate sponge, dark + white chocolate icing, chocolate curls – v
Hot Peach Cobbler - 14
stewed peach, raspberry compote, brown sugar crumble, vanilla ice cream – v agf
Fruit Sorbet - 10
flavour of the day – vg gf
v – vegetarian vg – vegan gf – gluten-free agf – available gluten-free
neighbourhood favourite cocktails
Island Rosé - 15
empress elderflower rosé gin, pineapple-guava, coconut, lime
What’s the Tea - 15
canadian club rye, house-brewed iced tea, lemonade, peach, basil
The Invisible Man - 16
empress 1908 cucumber lemon gin, cherry luxardo, dolin dry vermouth, yuzu, lime, absinthe spritz
Flower Sour - 16
tanqueray gin, elderflower liqueur, chamomile, honey, lemon, egg white
June & Oak - 17
local spirit whisky 3, basil, strawberry, orange bitters
Lonesome Dove - 18
sauza tequila, st-germain liqueur, dillon’s gentian liqueur, lime, grapefruit bitters
Castaway - 19
white rum, hennessy, gentian, falernum, lime, pineapple, grenadine
The Council - 20
hennessy v.s., lot no. 40 rye, amaro nonino, dolin sweet vermouth, cherry, peychaud’s bitters
Classic COCKTAILS
Cosmo - 16
smirnoff vodka, triple sec, cranberry, lime, orange blossom spritz
Coconut Mojito - 17
bacardi white rum, mint, lime, coconut water, topped with soda
The Lychee Martini - 17
empress 1908 indigo gin, lychee, lemon
Watermelon margarita - 18
dejado silver tequila blanco, watermelon, lime, agave, tajín rim, mezcal spritz
Paper Plane - 20
aperol, amaro nonino, local spirit whisky 3, lemon
Spritz collection
Summer Sky - 15
merry widow rosé, chambord, grapefruit, raspberry, soda
Peach Bellini - 15
dillon’s peach liqueur, chamomile, honey, peach, lazzara secco bianco
Violets are Blue - 16
elderflower, crème de violet, lazzara secco bianco, soda, glitter
Amalfi Afternoon - 16
limoncello, lazzara secco bianco, soda
Espresso Spritz - 18
kahlúa, amaro nonino, vanilla, orange, lazzara secco
SPIRIT-FREE cocktails
Hibiscus Tide - 12
sobrii non-alcoholic rum, hibiscus, agave, lime
Melon Drama - 12
hp juniper non-alcoholic floral gin, watermelon, lemon, soda
Lifeboat - 12
falernum, lychee, pineapple, ginger beer
Peach Fizz - 13
peach, raspberry, lemon, soda
Espresso No-tini - 14
noa non-alcoholic coffee liqueur, hazelnut,
espresso, orange, cinnamon
BEER & CIDER
DRAUGHT 14oz/20oz
Joneses Lager – 7/11
Lost Craft ‘Lost Light’ Lager – 8/12
High Park ‘Lightwave’ IPA – 9/13
Beau’s ‘Juiced AF’ Hazy IPA – 9/13
Guiness – 10/14
Sapporo Premium – 10/14
BOTTLED & CANNED
Steam Whistle – 8
Blue Moon Belgian White – 9
Raccoon Lager – 10
Corona – 10
Stella Artois – 10
Heineken – 10
Glutenberg American Pale Ale – 11
Brickworks ‘Batch 1904’ Dry Cider – 12
Lost Craft Dry Rose Cider – 12
WINES BY THE GLASS
5oz/8oz
BUBBLES
Rosé
Henry of Pelham ‘Cuvee Catherine’ Brut, Niagara Peninsula, Ontario NV – 17
La Grande Bauquière ‘Belle Montagne’,
Provence, France 2023 – 17/25
White
Delibori Garda Chardonnay, Verona, Italy 2024 – 13/20
Cave Spring ‘Canoe’ Estate Dry Riesling, Beamsville Bench, Niagara, Ontario 2020 – 15/22
Perlage Pinot Grigio Delle Venezie, Veneto, Italy 2023 – 16/24
Stoneburn Sauvignon Blanc, Marlborough, New Zealand 2023 – 17/25
Badenhorst ‘The Curator’ Chenin/Chardonnay, Coastal Region, South Africa 2023 – 20/30
Domaine Fourrey Chablis, Burgundy, France 2022 – 25/38
Red
Casa Solar, Tempranillo, Castilla, Spain 2021 – 13/20
Rockbear Click 99, Shiraz, Langhorne Creek, South Australia NV – 15/22
Les Carabenes Pinot Noir, Languedoc, France 2023 – 17/25
Antologia Nebbiolo, Langhe, Piedmont, Italy 2022 – 18/26
Pablo Claro Cabernet Sauvignon, Castilla-La Mancha, Spain 2022 – 19/28
Château Haut Courey Haut-Médoc, Bordeaux, France 2012 – 25/38
HAPPY HOUR
Mon–Fri 2pm–6pm · Sat 4pm–6pm
$6/$9 SELECT Beer (14oz/20oz)
$6/$10 Mixed Drinks (1oz/2oz)
$9/$15 Select Wines (5oz/8oz)
$11 SELECT Cocktails
Old Fashioned · Daiquiri · Cosmopolitan · Negroni · Martini
smirnoff vodka, mcguinness triple sec, lime + cranberry juice
Happy Hour Bites
Mon–Fri 2pm–6pm · Sat 4pm–6pm
Prime Rib Sliders - 21
three pieces, au jus, slammer sauce, grilled + crispy onions
Truffle Parm Fries - 12
garlic aïoli – v gf
Avocado Hummus - 16
pomegranate seeds, dukkah, pita chips – vg
Sushi Pizza - 14
four pieces, crispy rice, gochujang dressing,
lemon kewpie mayo, avocado, pickled daikon, furikake
Crispy Calamari - 14
sweet jalapeño chili sauce, garlic aïoli, lemon
East Coast Oysters - 3.50 each*
granny smith mignonette, horseradish, hot sauce – gf
*minimum 6 oysters
Crispy Smoked Ribs - 18
six pieces, sticky ginger soy sauce, sesame
v – vegetarian vg – vegan gf – gluten-free
The Joneses after hours
Friday & Saturday nights from 9pm–late
Bites
Prime Rib Sliders - 21
three pieces, au jus, slammer sauce, grilled + crispy onions
Truffle Parm Fries - 12
garlic aïoli – v gf
Avocado Hummus - 16
pomegranate seeds, dukkah, pita chips vg
Sushi Pizza - 14
four pieces, crispy rice, gochujang dressing, lemon kewpie mayo, avocado, pickled daikon, furikake
Jumbo Shrimp Cocktail - 18
four pieces, cocktail sauce, lemon – gf
Crispy Calamari - 14
sweet jalapeño chili sauce, garlic aïoli, lemon
Crispy Smoked Ribs - 18
six pieces, sticky ginger soy sauce, sesame
East Coast Oysters - 3.50 each*
granny smith mignonette, horseradish, hot sauce gf
*minimum 6 oysters
$12 cocktails
Classic negroni (2.25oz) - 12
tanqueray gin, campari, dolin sweet vermouth, orange
Old Fashioned (2oz) - 12
canadian club rye, cherry, orange, angostura bitters
UP TO 50% OFF SELECT BOTTLES OF WINE
v – vegetarian vg – vegan gf – gluten-free agf – available gluten-free
Happy Hour Bites
Mon–Fri 2pm–6pm · Sat 4pm–6pm
Prime Rib Sliders - 21
three pieces, au jus, slammer sauce, grilled + crispy onions
Truffle Parm Fries - 12
garlic aïoli – v gf
Avocado Hummus - 16
pomegranate seeds, dukkah, pita chips – vg
Sushi Pizza - 14
four pieces, crispy rice, gochujang dressing,
lemon kewpie mayo, avocado, pickled daikon, furikake
Crispy Calamari - 14
sweet jalapeño chili sauce, garlic aïoli, lemon
East Coast Oysters - 3.50 each*
granny smith mignonette, horseradish, hot sauce – gf
*minimum 6 oysters
Crispy Smoked Ribs - 18
six pieces, sticky ginger soy sauce, sesame
v – vegetarian vg – vegan gf – gluten-free