Menus
A funky fusion of old meets new.
Mother’s Day
Sunday, May 11 · 11am–3pm
Just Because
Warm cheese bread – 12
pain au lait, garlic butter, parmigiano-reggiano, cheddar (v)
Lemon Blueberry brioche – 12
maple butter, sweet mascarpone (v)
Wagyu Swedish Meatballs – 15
five pieces, molasses barbecue sauce, sour cream + onion, green tomato chow
Popcorn Shrimp Tempura – 19
henderson beer-battered, thousand island dressing
Beef Fat Fries – 14
smoky mustard mayo
Oysters on the Half Shell – 19
half-dozen, green apple mignonette, horseradish, hot sauce
add a glass of bubbles +10
$59 Three-course Prix Fixe
choice of starter, main and dessert
Starters
Italian Burrata
rhubarb jam, pickled strawberries, red watercress, salted pecans (v)
The Joneses Caesar
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Shrimp & Avocado salad
caper tarragon mayo, marinated cherry tomatoes, nasturtium, grilled sesame baguette
BIG M BEEF TARTARE
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
Crispy cauliflower chowder
smoked paprika, herb oil, crispy potato sticks (vg)
Artichoke Dip
house-seasoned tortilla chips, cream cheese, parmigiano-reggiano, lemon (v)
Mains
Crispy roast chicken
oven-roasted fingerling potatoes, maple-glazed carrots, smoked chicken gravy
Steak & eggs
7oz aaa flat iron steak, two fried eggs, chimichurri, snap peas, brunch potatoes
Crab benny
two poached eggs, snow crab hollandaise, smoked haddock fish cakes, spinach, spring salad
Miso-glazed Salmon
sticky sesame rice, wakame salad, sesame soy dressing, bok choy, joneses chili crisp
make it vegetarian—sub katsu-glazed tofu
spinach & ricotta cannelloni
rosé sauce, baby bocconcini, blistered cherry tomatoes, basil pesto (v)
Grilled octopus
chipotle yoghurt, joneses chopped salad, tomato, cucumber, olives, baby gem lettuce, oregano dressing
Joneses grand slam breakfast
scrambled eggs, brunch potatoes, roasted tomato, smoked sausage, double-smoked bacon, grilled sesame baguette, jalapeño chimichurri
Desserts
Strawberry Cheesecake french toast
brioche, whipped philly, maple syrup, graham cracker crumble (v)
Diner-style chocolate cream pie
54% dark chocolate vegan custard, coconut whip, shaved chocolate (vg)
Baked Alaska
marshmallow meringue, raspberry sorbet, chocolate cake, vanilla ice cream, flambé spiced rum
Oliver’s Carrot Cake
cream cheese icing, candied walnuts (v)
Kids
Apps
Kids Caesar salad – 13
romaine, roasted garlic dressing, parmigiano-reggiano
Kid-size popcorn shrimp – 12
lemon, smoky mustard dip
Garlic cheesy bread– 9
two pieces, sesame toast, melty mozzarella (v)
Mains
SMashed burger – 20
one beef patty, cheddar cheese, beef fat fries
Kid-size super deluxe mac & cheese – 19
elbow macaroni, extra cheesy cheddar sauce, fresh curds, crispy parmesan crumbs (v)
Strawberry cheesecake french toast– 14
brioche, whipped philly, maple syrup, graham cracker crumble (v)
Sweet
Kids Sundae– 12
vanilla ice cream, raspberry compote, whipped cream, sprinkles (v)
Feature Drinks
Cocktails
Lavender Fields forever (2) – 17
dillon’s selby vodka, giffard crème de violette, amaro nonino, kinsip lavender lemon bitters, house-made chamomile syrup, egg whites
Floral fizz 75 (3.25) – 17
trevisana prosecco, tanqueray london dry gin, lemon, strawberry, rosé
Orange Mimosa (3) – 13
trevisana prosecco, orange juice
Lychee Mimosa (3) – 13
trevisana prosecco, lychee juice
Passion fruit Mimosa (3) – 13
trevisana prosecco, passion fruit juice
Wine
half-priced bottles of wine!
Spirit-free
Freshly Squeezed Juice – 7
choice of orange, lychee, passion friut
Blackcurrant Faux-garita (non-alc) – 14
sobrii 0-tequila (non-alc), lime, blackcurrant, agave
Amaretto Espresso-notini (non-alc) – 16
noa coffee liqueur, noa amaretto liqueur, espresso, orange, cinnamon
Bottles & Cans
coca-cola glass bottle (253ml) – 4.5
heineken 0.0 – 7
remedy raspberry lemonade kombucha – 8
remedy mango passion kombucha – 8
(v) vegetarian (vg) vegan
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
$38 LUNCH
choice of appetizer and main — half–price desserts
Additions for the Table
Warm Cheese Bread +12
pain au lait, garlic butter, parmigiano-reggiano,
cheddar (vegetarian)
Appetizers
The Joneses Caesar
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Daily Soup
fresh + seasonal, chef-inspired
Popcorn Shrimp Tempura
henderson’s beer-battered, thousand island dressing
Roasted Beet Salad
feta, toasted hazelnuts, bosc pear, red watercress,
aged balsamela (vegetarian)
Mains
Shaved Prime Rib Sandwich
kummelweck roll, cognac peppercorn sauce, smoky mustard mayo, pickles, horseradish, crispy onions, beef fat fries
Crispy Roast Chicken
buttery mashed potatoes, maple-glazed carrots,
smoked chicken gravy
Super Deluxe Mac & Cheese
macaroni pasta, extra cheesy cheddar sauce,
fresh curds, crispy parmesan crumbs (vegetarian)
Fish & Chips
two pieces, henderson beer-battered cod tempura, marinated cabbage, beef fat fries, thousand island sauce
Grilled Tofu Poke Bowl
molasses katsu glaze, avocado, cucumber, sticky rice, marinated cabbage, sesame, spicy vegan aïoli (vegan)
Sweets
Enjoy any dessert from our dessert menu at 1/2 price
This price is only applicable if you order this prix fixe menu.
$55 DINNER
choice of appetizer, main and dessert
Additions for the Table
Warm Cheese Bread +12
pain au lait, garlic butter, parmigiano-reggiano,
cheddar (vegetarian)
Appetizers
The Joneses Caesar
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Daily Soup
fresh + seasonal, chef-inspired
Roasted Beet Salad
feta, toasted hazelnuts, bosc pear, red watercress, aged balsamela (vegetarian)
Big M Beef Tartare
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
Snow Crab & Artichoke Dip
house-seasoned tortilla chips, cream cheese, parmigiano-reggiano, lemon
Mains
Crispy Roast Half Chicken
buttery mashed potatoes, maple-glazed carrots, smoked chicken gravy
Roasted Squash Cannelloni
brown butter, monterey jack cheese, sage, nutmeg, pumpkin seed crumble (vegetarian)
7oz Grilled Flat Iron
jalapeño chimichurri, beef fat fries, grilled greens
upgrade to an 8oz grilled strip loin +9
Grilled Tofu Poke Bowl
molasses katsu glaze, avocado, cucumber, sticky rice, marinated cabbage, sesame, spicy vegan aïoli (vegan)
Seared Atlantic Salmon
white bean + roasted squash succotash, fennel, green apple
Desserts
Apple Pie Panna Cotta
spiced granny smith apples, oat crumble
Raspberry Sundae
raspberry sorbet, raspberry coulis, fresh raspberries, whipped cream (vegetarian)
Chocolate Cream Pie
54% dark chocolate vegan custard, coconut whip, shaved chocolate (vegan)
STARTERS
Warm Cheese Bread – 12
pain au lait, garlic butter, parmigiano-reggiano, cheddar (vegetarian)
Daily Soup – 16
fresh + seasonal, chef-inspired
Big M Beef Tartare – 21/36
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
add beef fat fries 14
Gaucho Pie Co. Big M Beef Empanada – 12
beef, sliced cheese, onions, pickles, chimichurri mayo, sesame seeds
add empanada 11
Snow Crab & Artichoke Dip – 24
house-seasoned tortilla chips, cream cheese, parmigiano-reggiano, lemon
make it vegetarian 19
Crispy Calamari – 19
smoky mustard mayo, lemon
Popcorn Shrimp Tempura – 19
henderson beer-battered, thousand island dressing
SALADS
Add chicken breast 15 · broiled garlic shrimp (4pcs) 19 · grilled tofu 14 · salmon 16
The Joneses Caesar – 19
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Green – 17
heritage greens, heirloom carrots, butternut squash, pickled red onion, flowers, red wine vinaigrette (vegan)
ROASTED BEET – 21
feta, toasted hazelnuts, bosc pear, red watercress, aged balsamela (vegetarian)
Waldorf Salad – 18
salt-roasted celeriac, walnut crumble, pickled grapes,
granny smith apple, horseradish dressing (vegetarian)
CHILLED SEAFOOD
Albacore Tuna Tataki – 26
charred pineapple, sesame, soy, avocado, nori, truffle aïoli
Oysters on the Half Shell – 28/47
green apple mignonette, horseradish, hot sauce
Atlantic Salmon Tartare – 22
sesame soy dressing, charred pineapple, crushed avocado, nori, furikake chips
Jumbo Shrimp Cocktail – 22
four pieces, cognac sauce, lemon
add jumbo shrimp 5
From the Grill
THE JONESES CLASSIC AAA Canadian STEAKS
served with buttery mash, grilled greens, peppercorn jus
sub mash for green or caesar salad
sub peppercorn sauce for jalapeño chimichurri
7oz Flat Iron – 43
6oz Tenderloin – 65
10oz Strip Loin – 58
8oz Wagyu – 99
24oz Bone-in Rib Eye – 99
Grilled 12oz Kurobuta Pork Chop Tomahawk – 54
jalapeño chimichurri, marinated cabbage,
grilled greens
Grilled Local Tofu Steak – 32
molasses katsu glaze, grilled greens, roasted pineapple salsa (vegan)
PASTAS
Beef Stroganoff Rigatoni – 28
slow-roasted beef, cream, green peppercorns, caramelized onions, button mushrooms
Super Deluxe Mac & Cheese – 24
elbow macaroni, extra cheesy cheddar sauce, fresh curds, crispy parmesan crumbs
Roasted Squash Cannelloni – 25
brown butter, monterey jack cheese, sage, nutmeg, pumpkin seed crumble (vegetarian)
MAINS
All-dressed Smash Burger – 29
two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries
Fish & Chips – 27
two pieces, henderson’s beer-battered cod tempura, marinated cabbage, beef fat fries, thousand island sauce
Crispy Roast Half Chicken – 36
buttery mashed potatoes, maple-glazed carrots, smoked chicken gravy
Seared Atlantic Salmon – 34
white bean + roasted squash succotash, fennel, green apple
The Joneses Poke Bowl
avocado, cucumber, sticky rice, sesame soy dressing, nori,
togarashi mayo, roasted pineapple, marinated cabbage
katzu glazed tuna 35
salmon 36
grilled tofu 32 (vegan)
Blackened Mahi Mahi – 39
bell pepper + tomato stew, chipotle crema, blistered shishito peppers, crispy potatoes
Extras
Buttery Mashed Potatoes – 15
Beef Fat Fries – 14
½ Caesar Salad – 11
½ Green Salad – 10
STARTERS
Warm Cheese Bread – 12
pain au lait, garlic butter, parmigiano-reggiano, cheddar
Daily Soup – 16
fresh + seasonal, chef-inspired
Popcorn Shrimp Tempura – 19
henderson’s beer-battered, thousand island dressing
Gaucho Pie Co. Big M Empanada – 12
beef, sliced cheese, onions, pickles, chimichurri mayo, sesame seeds
add empanada – 11
Crispy Calamari – 19
smoky mustard mayo, lemon
Big M Beef Tartare – 21/36
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
add beef fat fries 14
SALADS
add chicken breast 15 · broiled garlic shrimp (4pcs) 19 · grilled tofu 14 · salmon 16
The Joneses Caesar – 19
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Green – 17
heritage greens, heirloom carrots, butternut squash, pickled red onion, flowers, red wine vinaigrette – vg
Roasted Beet – 21
feta, toasted hazelnuts, bosc pear, red watercress, aged balsamela – v
Waldorf Salad – 18
salt-roasted celeriac, walnut crumble, pickled grapes,
granny smith apple, horseradish dressing – v
CHILLED SEAFOOD
Atlantic Salmon Tartare – 22
sesame soy dressing, charred pineapple, crushed avocado, nori, furikake chips
Jumbo Shrimp Cocktail – 22
five pieces, cognac sauce, lemon
add jumbo shrimp 5
Albacore Tuna Tataki – 26
charred pineapple, sesame, soy, avocado, nori, truffle aïoli
Sandwiches
Grilled Chicken Avocado Club Sandwich – 26
buttered bun, bacon, lettuce, tomato, smoky mayo, beef fat fries
Shaved Prime Rib Sandwich – 26
kummelweck roll, cognac peppercorn sauce, smoky mustard mayo, pickles, horseradish, crispy onions, beef fat fries
Pastas
Beef Stroganoff Rigatoni – 28
slow-roasted beef, cream, green peppercorns, caramelized onions, button mushrooms
Roasted Squash cannelloni – 25
brown butter, monterey jack cheese, sage, nutmeg, pumpkin seed crumble
Super Deluxe Mac & Cheese – 24
macaroni pasta, extra cheesy cheddar sauce, fresh curds, crispy parmesan crumbs
THE JONESES CLASSIc AAA Canadian STEAKS
served with beef fat fries, grilled greens, peppercorn jus
sub fries for green or caesar salad
sub peppercorn sauce for jalapeño chimichurri
7oz AAA Flat Iron – 43
10oz Strip Loin – 58
6oz Tenderloin – 65
MAINS
All-dressed Smash Burger – 29
two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries
Crispy Roast Chicken – 32
buttery mashed potatoes, maple-glazed carrots, smoked chicken gravy
Fish & Chips – 27
two pieces, henderson’s beer-battered cod tempura, marinated cabbage, beef fat fries, thousand island sauce
Seared Atlantic Salmon – 34
white bean + roasted squash succotash, fennel, green apple
The Joneses Poke Bowl
avocado, cucumber, sticky rice, sesame soy dressing, nori, togarashi mayo, roasted pineapple, marinated cabbage
katzu glazed tuna 35
salmon 36
grilled tofu 32 – vg
EXTRAS
Buttery Mashed Potatoes – 15
Beef Fat Fries – 14
½ Caesar Salad – 11
½ Green Salad – 10
SWEETS
Baked Alaska – 18
raspberry sorbet, chocolate cake, vanilla ice cream, spiced rum
Oliver’s Carrot Cake – 15
cream cheese icing, candied walnuts
Chocolate Cream Pie – 14
54% dark chocolate vegan custard, coconut whip, shaved chocolate (vegan)
Apple Pie Panna Cotta – 14
spiced granny smith apples, oat crumble
Sticky Toffee Pudding – 15
molasses caramel, cream cheese vegetarian
Fruit Sorbet – 10
flavour of the day (vegan)
neighbourhood favourite cocktails
Garden Party – 17
dillon’s selby cucumber gin, st-germain elderflower liqueur, lime, soda, egg white
The Marilyn – 16
tanqueray gin, lillet blanc, orange bitters, grapefruit
Passion Pit – 16
dillon’s selby pineapple honey gin, mezcal, passion fruit, lemon
Lychee Martini – 17
empress 1908 gin, lychee, lemon, egg white, pea flower
The Nelson – 20
olmeca altos tequila, los siete misterios mezcal, orange bitters, lime
S’more Please – 18
canadian club rye whisky, aztec chocolate bitters, ms. better’s smoke & oak bitters, toasted marshmallow syrup
Tequila Espresso Martini – 22
dejado tequila, kahlúa, chocolate mole bitters, cinnamon, expressed orange oil
Classic COCKTAILS
New York Sour – 18
jim beam bourbon, fontamara quattro, lemon juice, egg whites, cherry
Tuxedo – 16
hayman’s london dry gin, dry vermouth, bianco vermouth, luxardo maraschino, drop of absinthe, orange bitters, orange, amarena cherry
Clover Club – 18
tanqueray gin, bianco vermouth, lemon, raspberry, egg white
Sazerac – 22
canadian club 100% rye, absinthe, sugar cube, peychaud’s bitters, lemon
ask your bartender to try the original recipe with cognac
Manhattan – 16
canadian club rye, dolin sweet vermouth, aromatic bitters, lemon,
amarena cherry
Aviation – 17
aviation gin, luxardo maraschino, crème de violette, lemon
Classic Old Fashioned – 15
choice of rail bourbon or rye, aromatic bitters, demerara syrup, orange, muddled cherries
alternate bourbon or rye available upon request, prices may vary
Classic Martini – 15
choice of rail gin or vodka, dolin dry vermouth, served with lemon, olive or pickled onion
alternate gin or vodka available upon request, prices may vary
Classic Espresso Martini – 17
ketel one vodka, kahlúa, espresso
Cosmopolitan – 16
smirnoff vodka, triple sec, lime, cranberry, orange blossom spritz
SPIRIT-FREE cocktails
Snuggle Pups – 9
blackberry, lemon, vanilla syrup, club soda
Juniper Breeze – 16
hp juniper non-alcoholic gin, passion fruit, lychee, strawberry, rose, soda, cucumber
No Loma – 15
agave, pomegranate, lime, grapefruit, fever-tree ginger beer
Basil T No G – 15
hp juniper-non alcoholic gin, lime, basil, cucumber, tonic
Strawberry Rose Juniper Gin Slip – 16
hp juniper non-alcoholic gin, lime, grapefruit, lemon, strawberry, rose syrup, egg white
BEER & CIDER
DRAUGHT
Indie Alehouse Pub Ale – 8
Lost Craft ‘Coastal Wave’ IPA – 8
Lost Craft ‘Revivale’ Lagered Ale – 8
Amsterdam ‘Downtown Brown’ Dark English Ale – 9
Beau’s ‘Juiced AF’ Hazy IPA – 10
Sapporo Premium – 10
BOTTLED & CANNED
Steam Whistle – 8
Blue Moon Belgian White – 9
Sapporo Black Lager – 10
Corona – 10
Stella Artois – 10
Heineken – 10
Glutenberg American Pale Ale – 11
Brickworks ‘Batch 1904’ Dry Cider – 12
BITES
Mon–Fri 2:30–5pm + 10pm–late | Sat 10pm–late
snacks
Warm Cheese Bread – 12
pain au lait, garlic butter,
parmigiano-reggiano, cheddar (vegetarian)
Big M Beef Tartare – 21/36
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
add beef fat fries 14
Gaucho Pie Co. Big M Empanada – 12
beef, sliced cheese, onions, pickles, chimichurri mayo, sesame seeds
add empanada 11
Popcorn Shrimp Tempura – 19
henderson’s beer-battered, thousand island dressing
Snow Crab & Artichoke Dip – 24
house-seasoned tortilla chips, cream
cheese, parmigiano-reggiano, lemon
make it vegetarian 19
Jumbo Shrimp Cocktail – 22
four pieces, cognac sauce, lemon
add jumbo shrimp 5
Salads
add chicken breast 15 broiled garlic shrimp (4pcs) 19 grilled tofu 12
The Joneses Caesar – 19
romaine, broccoli, double-smoked bacon, parmigiano-reggiano, brioche croutons, roasted garlic dressing
Green – 17
heritage greens, heirloom carrots, butternut squash, pickled red onion, flowers, red wine vinaigrette (vegan)
CHILLED SEAFOOD
Atlantic Salmon Tartare – 22
sesame soy dressing, charred pineapple, crushed avocado, nori, furikake chips
Albacore Tuna Tataki – 26
charred pineapple, sesame, soy, avocado, nori, truffle aïoli
Mains
All-dressed Smash Burger – 29
two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries
Fish & Chips – 27
two pieces, henderson’s beer-battered cod tempura, marinated cabbage, beef fat fries, thousand island sauce
WINES BY THE GLASS
BUBBLES
Rosé
Parés Baltà Cava Brut, Catalonia, Spain – 16
Figuière Méditerranée, Provence, France 2022 – 17
White
Cave Spring ‘Canoe’ Estate Dry Riesling, Beamsville Bench, Niagara, Ontario 2020 – 15
Perlage Pinot Grigio Delle Venezie, Veneto, Italy 2023 – 16
Stoneburn Sauvignon Blanc, Marlborough, New Zealand 2023 – 17
Badenhorst ‘The Curator’ Chenin/Chardonnay, Coastal Region, South Africa 2023 – 20
Domaine Fourrey Chablis, Burgundy, France 2022 – 25
Red
Senorio de P. Peciña Cosecha Tempranillo, Rioja, Spain 2021 – 15
Amalaya Malbec, Salta, Argentina 2022 – 16
J. Denuzière Côtes du Rhône, Rhône Valley, France 2021 – 17
Pablo Claro Cabernet Sauvignon, Castilla-La Mancha, Spain 2022 – 19
Fontanafredda ‘Ebbio’ Langhe Nebbiolo, Piedmont, Italy 2021 – 20
Ant Moore Pinot Noir, Marlborough, New Zealand 2021 – 20
HAPPY HOUR
Mon–Tues 2:30–6pm | Wed–Fri 2:30–6pm & 9pm–close | Sat 4pm–6pm & 9pm–close
$6 SELECT Beer (14oz)
$6/$10 Mixed Drinks (1oz/2oz)
$9 Select Wines (5oz)
$9 Select Cocktails
smirnoff vodka, mcguinness triple sec, lime + cranberry juice