Menus
Playfully reviving classic Americana with a funky fusion of old meets new.
Holiday Prix fixe
available Nov 28—Dec 23
$48 LUNCH
choice of appetizer and main — add dessert +10
Appetizers
Roasted Beet Salad
feta, toasted hazelnuts, bosc pear,
red watercress, aged balsamela
Roasted Squash Bisque
basil oil, candied bacon crumble
Green Salad
heritage greens, butternut squash, shaved heirloom carrots, radishes, pickled red onions, red wine vinaigrette
Mains
Open-faced Turkey Melt Sandwich
slow-cooked turkey, cranberry mayo, aged cheddar, smoked turkey gravy, crispy onions
Shaved Prime Rib Sandwich
kummelweck roll, cognac peppercorn sauce,
smoky mustard mayo, pickles, horseradish,
crispy onions, beef fat fries
Hawaiian Salmon Poke Bowl
avocado, grilled pineapple, sticky rice, ponzu, nori
Super Deluxe Mac & Cheese
macaroni pasta, extra cheesy cheddar sauce, fresh curds, crispy parmesan crumbs
Add a Dessert +10
Coconut Cream Pie
coconut crunch, coconut whipped cream, coconut caramel (vegan)
Oliver’s Carrot Cake
cream cheese icing, candied walnuts
Fruitcake Bread Pudding
crème anglaise, winter spice mix
$65 DINNER
choice of appetizer, main and dessert
Appetizers
Roasted Beet Salad
feta, toasted hazelnuts, bosc pear,
red watercress, aged balsamela
Roasted Squash Bisque
basil oil, candied bacon crumble
Big M Beef Tartare
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
Mains
Classic Turkey Dinner
white + dark meat, brioche + dried fruit stuffing, cranberry chutney, buttery mashed potatoes, green beans
7oz Grilled Flat Iron
jalapeño chimichurri, beef fat fries, grilled greens
Roasted Acorn & Squash Cannelloni
brown butter, monterey jack cheese, sage, nutmeg, pumpkin seed crumble
Haida Gwaii Albacore Tuna Poke Bowl
seared tuna, molasses katsu glaze, avocado, cucumber, sticky rice, marinated cabbage, sesame, kewpie mayo
Desserts
Fruitcake Bread Pudding
crème anglaise, winter spice mix
Triple Chocolate Fudge Brownie
vanilla gelato, peanut brittle
Oliver’s Carrot Cake
cream cheese icing, candied walnuts
New Year’s Eve 2025
Dec 31
$89 Prix fixe
choice of appetizer, main and dessert
available 5-10pm
For the Table – Just Because
Warm Cheese Bread – 12
pain au lait, garlic butter, parmigiano-reggiano, cheddar (vegetarian)
Snow Crab & Artichoke Dip – 24
house-seasoned tortilla chips, cream cheese, parmigiano-reggiano, lemon
The Joneses Classic Cheese Fondue – 28
tater tots, tortilla chips, broccoli, bell peppers, green beans, olives (vegetarian)
Oysters & Bubbles
traditional garnishes, two glasses of bubbles
6 pieces – 50
12 pieces – 75
Appetizers
Scallop Crudo
pickled ginger, truffle ponzu, avocado, cucumber, crispy onions
Big M Beef Tartare
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
Lobster Bisque
tarragon cream, chives
The Joneses Caesar
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Roasted Beet Salad
toasted hazelnuts, bosc pear, red watercress,
aged balsamela (vegan)
Mains
Grilled Rib Eye Steak
8oz aaa rib eye, foie gras butter, red wine jus, crispy potatoes, charred scallions
upgrade to 10oz usda strip loin +29
make it surf ’n turf · add four garlicky broiled shrimps +19
Roasted Squash Cannelloni
brown butter, monterey jack cheese, sage,
nutmeg, pumpkin seed crumble (vegetarian)
Crispy Roast Half Chicken
buttery mashed potatoes, minted peas,
smoked chicken gravy
Pan-seared Branzino
farro + wild rice risotto, maple-glazed root vegetables, herbs, lemon
Grilled Tofu Steak
katsu glaze, roasted pineapple salsa,
grilled greens (vegan)
Desserts
Baked Alaska
raspberry sorbet, chocolate cake,
vanilla ice cream, spiced rum (vegetarian)
Oliver’s Carrot Cake
cream cheese icing, candied walnuts (vegetarian)
Key Lime Tart
whipped cream, graham cracker crumble (vegetarian)
Dark Chocolate Mousse
candied blood oranges (vegan)
Late-night
available 9:30-late
Shareables & More
Warm Cheese Bread – 12
pain au lait, garlic butter, parmigiano-reggiano, cheddar (vegetarian)
Oysters & Bubbles
traditional garnishes, two glasses of bubbles
6 pieces – 50
12 pieces – 75
Jumbo Shrimp Cocktail – 22
four pieces, cognac sauce, lemon
add jumbo shrimp +5
Beef Fat Fries – 14
smoky mustard mayo
pair any classic martini with beef fat fries for $18!
Scallop Crudo – 21
pickled ginger, truffle ponzu, avocado, cucumber, crispy onions
The Joneses Caesar – 19
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Snow Crab & Artichoke Dip – 24
house-seasoned tortilla chips, cream cheese, parmigiano-reggiano, lemon
The Joneses Classic Cheese Fondue – 28
tater tots, tortilla chips, broccoli, bell peppers, green beans, olives (vegetarian)
Big M Beef Tartare
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
as an app – 21
as a main – 36
Popcorn Shrimp Tempura – 19
henderson’s beer-battered, thousand island dressing
Crispy Calamari – 19
smoky mustard mayo, lemon
Wagyu Swedish Meatballs – 20
five pieces, molasses barbecue sauce, sour cream + onion, green tomato chow
All-dressed Smash Burger – 29
two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries
Desserts
Baked Alaska – 18
raspberry sorbet, chocolate cake, vanilla ice cream, spiced rum (vegetarian)
Oliver’s Carrot Cake – 15
cream cheese icing, candied walnuts (vegetarian)
Key Lime Tart – 14
whipped cream, graham cracker crumble (vegetarian)
Dark Chocolate Mousse – 14
candied blood oranges (vegan)
Feature drinks
cocktails
NYE Signature Cocktail
Cosmic 75 – 16
empress 1908 indigo gin, trevisana prosecco, angostura orange bitters, lemon, edible glitter
NYE Shareables
Smoked Jim Beam Old Fashioned
smoked jim beam white label bourbon, angostura aromatic bitters, amarena cherries, orange
serves 2 – 80
Negroni
tanqueray london dry gin, dolin vermouth de chambéry rouge, campari, orange
serves 4 – 90
Tipsy Jello treats
Cosmo Bites
smirnoff vodka, bols triple sec, lime, cranberry, gelatin
2 pieces – 8
lychee martini bites
empress 1908 indigo gin, lemon, lychee, gelatin
2 pieces – 8
STARTERS
Warm Cheese Bread – 12
pain au lait, garlic butter, parmigiano-reggiano, cheddar
Daily Soup – 16
fresh + seasonal, chef-inspired
Big M Beef Tartare – 21/36
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
Popcorn Shrimp Tempura – 19
henderson beer-battered, thousand island dressing
Snow Crab & Artichoke Dip – 24
house-seasoned tortilla chips, cream cheese, parmigiano-reggiano, lemon
The Joneses Classic Cheese Fondue – 28
tater tots, tortilla chips, broccoli, bell peppers, green beans, olives
Crispy Calamari – 19
smoky mustard mayo, lemon
Wagyu Swedish Meatballs – 20
five pieces, molasses barbecue sauce, sour cream + onion, green tomato chow
SALADS
Add chicken breast 15 · broiled garlic shrimp (4pcs) 19 · grilled tofu 14 · salmon 16
The Joneses Caesar – 19
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Green – 17
heritage greens, heirloom carrots, butternut squash, pickled red onion, flowers, red wine vinaigrette
ROASTED BEET – 21
feta, toasted hazelnuts, bosc pear, red watercress, aged balsamela
seafood & PRESSED SUSHI
Torched Atlantic Salmon – 21
kimchi purée, scallion, nori, sesame
Hawaiian Spam Musubi Sushi – 14
nori-wrapped, sticky rice, charred pineapple compote, katsu glaze, cilantro, pickled red onion, sesame
substitute with grilled tofu
Oysters on the Half Shell – 28/47
green apple mignonette, horseradish, hot sauce
Atlantic Salmon Tartare – 22
sesame soy dressing, charred pineapple, crushed avocado, nori, butter lettuce
Jumbo Shrimp Cocktail – 22
four pieces, cognac sauce, lemon
add jumbo shrimp 5
DEtroit-style pizzas
add fresh mozzarella 6
Daily Pie – 32
chef-inspired
Heavy on the Cheese – 30
fresh mozzarella, basil pesto, blistered cherry tomatoes
Proper Pepperoni – 32
ezzo pepperoni, jalapeño, roasted garlic, oregano
Hawaiian Bee Sting – 34
glazed ham, roasted pineapple, calabrian chili, wildflower honey
From the Grill
THE JONESES CLASSIC USDA PRIME STEAKS
served with buttery mash, grilled greens, peppercorn jus
sub mash for green or caesar salad
sub peppercorn sauce for jalapeño chimichurri
7oz AAA Flat Iron – 43
6oz Tenderloin – 79
10oz Strip Loin – 79
8oz Wagyu – 99
24oz Bone-in Rib Eye – 155
Grilled 12oz Kurobuta Pork Chop Tomahawk – 54
jalapeño chimichurri, marinated cabbage,
grilled greens
Grilled Local Tofu Steak – 32
molasses katsu glaze, grilled greens,
roasted pineapple salsa
PASTAS
Shrimp Pesto – 31
garlic shrimp, grilled zucchini, basil, fresh radiatori pasta, blistered cherry tomatoes
Spaghetti Carbonara – 27
american-style, cream sauce, bacon, mushrooms, black pepper, parmigiano-reggiano, green peas
Super Deluxe Mac & Cheese – 24
elbow macaroni, extra cheesy cheddar sauce, fresh curds, crispy parmesan crumbs
Roasted Squash Cannelloni – 25
brown butter, monterey jack cheese, sage, nutmeg, pumpkin seed crumble
MAINS
All-dressed Smash Burger – 29
two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries
Fish & Chips – 27
two pieces, henderson’s beer-battered cod tempura, marinated cabbage, beef fat fries, thousand island sauce
Crispy Roast Half Chicken – 36
buttery mashed potatoes, minted peas, smoked chicken gravy
Seared Atlantic Salmon – 34
white bean + roasted squash succotash, fennel, green apple
Seared Haida Gwaii Albacore Tuna Poke Bowl – 35
molasses katsu glaze, avocado, cucumber, sticky rice, marinated cabbage, sesame, kewpie mayo
substitute with grilled tofu 32
Blackened Mahi Mahi – 39
bell pepper + tomato stew, chipotle crema, blistered shishito peppers, crispy potatoes
Shrimp Salad Rolls – 35
two pieces, argentine red shrimp, caper mayo, buttered roll, shredded lettuce, pickles, beef fat fries
Extras
Buttery Mashed Potatoes – 15
Beef Fat Fries – 14
½ Caesar Salad – 11
½ Green Salad – 10
STARTERS
Warm Cheese Bread – 12
pain au lait, garlic butter, parmigiano-reggiano, cheddar
Daily Soup – 16
fresh + seasonal, chef-inspired
Popcorn Shrimp Tempura – 19
henderson’s beer-battered, thousand island dressing
Crispy Calamari – 19
smoky mustard mayo, lemon
Big M Beef Tartare – 21/36
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
add beef fat fries 14
Wagyu Swedish Meatballs – 20
five pieces, molasses barbecue sauce, sour cream + onion, green tomato chow
SALADS
add chicken breast 15 · broiled garlic shrimp (4pcs) 19 · grilled tofu 14 · salmon 16
The Joneses Caesar – 19
romaine, broccoli, double-smoked bacon, brioche croutons, parmigiano-reggiano, roasted garlic dressing
Green – 17
heritage greens, heirloom carrots, butternut squash, pickled red onion, flowers, red wine vinaigrette
Roasted Beet – 21
feta, toasted hazelnuts, bosc pear, red watercress, aged balsamela
seafood & PRESSED SUSHI
Torched Atlantic Salmon – 21
kimchi purée, scallion, nori, sesame
Hawaiian Spam Musubi Sushi – 14
nori-wrapped, sticky rice, charred pineapple compote, katsu glaze, cilantro, pickled red onion, sesame
substitute with grilled tofu
Jumbo Shrimp Cocktail – 22
five pieces, cognac sauce, lemon
add jumbo shrimp 5
Albacore Tuna Tataki – 26
charred pineapple, sesame, soy, avocado, nori, truffle aïoli
Sandwiches
Shrimp Salad Rolls – 35
two pieces, argentine red shrimp, caper mayo, shredded lettuce, pickles, buttered roll, beef fat fries
The Joneses Classic Tuna Melt – 24
olive oil poached albacore tuna, smoky mayo, cheddar frico, beef fat fries
Grilled Chicken Avocado Club Sandwich – 26
buttered bun, bacon, lettuce, tomato, smoky mayo, beef fat fries
Shaved Prime Rib Sandwich – 26
kummelweck roll, cognac peppercorn sauce, smoky mustard mayo, pickles, horseradish, crispy onions, beef fat fries
DEtroit-style pizzas
add fresh mozzarella 6
Daily Pie – 32
chef-inspired
Heavy on the Cheese – 30
fresh mozzarella, basil pesto, blistered cherry tomatoes
Proper Pepperoni – 32
ezzo pepperoni, jalapeño, roasted garlic, oregano
Hawaiian Bee Sting – 34
glazed ham, roasted pineapple, calabrian chili, wildflower honey
Lunch Pizza Combo – 26
choice of 1/2 a pizza + caesar salad
Pastas
Spaghetti Carbonara – 27
american-style, cream sauce, bacon, mushrooms, black pepper, parmigiano-reggiano, summer green peas
Shrimp Pesto – 31
garlic shrimp, grilled zucchini, basil, fresh radiatori pasta, blistered cherry tomatoes
Super Deluxe Mac & Cheese – 24
macaroni pasta, extra cheesy cheddar sauce, fresh curds, crispy parmesan crumbs
THE JONESES CLASSIC USDA PRIME STEAKS
served with beef fat fries, grilled greens, peppercorn jus
sub fries for green or caesar salad
sub peppercorn sauce for jalapeño chimichurri
7oz AAA Flat Iron – 43
10oz Strip Loin – 79
6oz Tenderloin – 79
MAINS
All-dressed Smash Burger – 29
two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries
Crispy Roast Chicken – 32
buttery mashed potatoes, minted peas, smoked chicken gravy
Fish & Chips – 27
two pieces, henderson’s beer-battered cod tempura, marinated cabbage, beef fat fries, thousand island sauce
Seared Atlantic Salmon – 34
white bean + roasted squash succotash, fennel, green apple
Seared Haida Gwaii Albacore Tuna Poke Bowl – 35
molasses katsu glaze, avocado, cucumber, sticky rice, marinated cabbage, sesame, kewpie mayo
substitute with grilled tofu 32
Hawaiian Salmon Poke Bowl – 36
avocado, grilled pineapple, sticky rice, ponzu, nori
substitute with grilled tofu 32
EXTRAS
Buttery Mashed Potatoes – 15
Beef Fat Fries – 14
½ Caesar Salad – 11
½ Green Salad – 10
SWEETS
Baked Alaska – 18
raspberry sorbet, chocolate cake, vanilla ice cream, spiced rum
Oliver’s Carrot Cake – 15
cream cheese icing, candied walnuts
Coconut Cream Pie – 14
coconut crunch, coconut whipped cream, coconut caramel (vegan)
Niagara Peach Brown Betty Panna Cotta – 14
stewed peaches, buttered almond crumble, basil
Triple Chocolate Fudge Brownie – 15
vanilla gelato, peanut brittle
Fruit Sorbet – 10
flavour of the day (vegan)
House cocktails
Garden Party – 17
dillon’s selby cucumber gin, st-germain elderflower liqueur, lime, soda, egg white
The Marilyn – 16
tanqueray gin, lillet blanc, orange bitters, grapefruit
24Karrot – 19
nickel 9 island diaz spiced rum, carrot, lemon, vanilla, cinnamon, egg white
Lychee Martini – 17
empress 1908 gin, lychee, lemon,
egg white, pea flower
Passion Pit – 16
dillon’s selby pineapple honey gin, mezcal, passion fruit, lemon
AMERICANA COCKTAILS
New York Sour – 18
jim beam bourbon, fontamara quattro, lemon juice, egg whites, cherry
Tuxedo – 16
hayman’s london dry gin, dry vermouth, bianco vermouth, luxardo maraschino, drop of absinthe, orange bitters, orange, amarena cherry
Clover Club – 18
tanqueray gin, bianco vermouth, lemon, raspberry, egg white
Manhattan – 16
canadian club rye, dolin sweet vermouth, aromatic bitters, lemon, amarena cherry
Sazerac – 22
canadian club 100% rye, absinthe, sugar cube, peychaud’s bitters, lemon
Aviation – 17
aviation gin, luxardo maraschino, crème de violette, lemon
OLD FASHIONED
Classic – 15
choice of rail bourbon or rye, aromatic bitters, demerara syrup, orange, muddled cherries
alternate bourbon or rye available upon request, prices may vary
The Nelson – 20
olmeca altos tequila, los siete misterios mezcal, orange bitters, lime
The Red Eye – 17
coffee-infused jim beam white label bourbon, ms. better’s smoke & oak bitters, orange
S’more Please – 18
jim beam white label bourbon, aztec chocolate bitters, ms. better’s smoke & oak bitters, toasted marshmallow syrup
MARTINIS
Classic – 15
choice of rail gin or vodka, dolin dry vermouth, served with lemon, olive or pickled onion
alternate gin or vodka available upon request, prices may vary
The Joneses Gibson – 16
belvedere vodka, martini bianco vermouth, onion brine, lemon, onion, housemade spiced syrup
Smoked Tomatini – 17
tomato-infused ketel one vodka, los siete misterios mezcal, dolin dry vermouth, lemon, salt, basil, olive oil, pepper
Cosmopolitan – 16
smirnoff vodka, triple sec, lime, cranberry, orange blossom spritz
The Taylor – 21
nickel 9 hidden temple gin, lillet blanc, lemon verbena
ESPRESSO MARTINIS
Classic – 17
ketel one vodka, kahlúa, espresso
Tequila Espresso Martini – 22
dejado tequila, kahlúa, chocolate mole bitters, cinnamon, expressed orange oil
Hennessy – 23
hennessy vs cognac, kahlúa, espresso
Frangelico – 21
ketel one vodka, kahlúa, frangelico, aztec chocolate bitters, espresso
SPIRIT-FREE cocktails
Juniper Breeze – 12
hp juniper non-alcoholic gin, passion fruit, lychee, strawberry, rose, soda, cucumber
Nick of Thyme – 9
thyme syrup, lemon, fever-tree ginger beer
Snuggle Pups – 9
blackberry, lemon, vanilla syrup, club soda
BEER & CIDER
DRAUGHT
Lost Craft ‘Coastal Wave’ IPA – 8
Lost Craft ‘Revivale’ Lagered Ale – 8
Amsterdam ‘Downtown Brown’ Dark English Ale – 9
Samuel Adams ‘Boston’ Lager – 9
Beau’s ‘Juiced AF’ Hazy IPA – 10
Sapporo Premium – 10
BOTTLED & CANNED
Steam Whistle – 8
Blue Moon Belgian White – 9
Sapporo Black Lager – 10
Corona – 10
Stella Artois – 10
Heineken – 10
Glutenberg American Pale Ale – 11
Brickworks ‘Batch 1904’ Dry Cider – 12
BITES
Mon–Fri 2:30–5pm + 10pm–late | Sat 3–5pm + 10pm–late
snacks
Warm Cheese Bread – 12
pain au lait, garlic butter,
parmigiano-reggiano, cheddar
Big M Beef Tartare – 21/36
shredded iceberg lettuce, onion, pickles, toasted sesame, mac sauce, crispy sesame bread
add beef fat fries 14
Popcorn Shrimp Tempura – 19
henderson’s beer-battered, thousand island dressing
Classic Cheese Fondue – 28
tater tots, tortilla chips, broccoli, bell peppers, green beans, olives
Jumbo Shrimp Cocktail – 22
four pieces, cognac sauce, lemon
add jumbo shrimp 5
Salads
add chicken breast 15 broiled garlic shrimp (4pcs) 19 grilled tofu 12
The Joneses Caesar – 19
romaine, broccoli, double-smoked bacon, parmigiano-reggiano, brioche croutons, roasted garlic dressing
Green – 17
heritage greens, heirloom carrots, butternut squash, pickled red onion, flowers, red wine vinaigrette
PRESSED SUSHI
Hawaiian Spam Musubi – 14
nori, sticky rice, katsu glaze, cilantro, sesame, charred pineapple compote, pickled red onion
substitute with grilled tofu
Torched Atlantic Salmon – 21
kimchi purée, scallion, nori, sesame
Mains
All-dressed Smash Burger – 29
two dry-aged patties, iceberg lettuce, onion, pickles, cheddar cheese, smoky mustard mayo, beef fat fries
Fish & Chips – 27
two pieces, henderson’s beer-battered cod tempura, marinated cabbage, beef fat fries,
thousand island sauce
Shrimp Salad Rolls – 35
two pieces, argentine red shrimp, caper mayo, buttered roll, shredded lettuce, pickles, beef fat fries
Atlantic Salmon Tartare – 22
sesame soy dressing, charred pineapple,
crushed avocado, nori, butter lettuce
Detroit-style pizzas
add fresh mozzarella 6
Heavy on the Cheese – 30
fresh mozzarella, basil pesto,
blistered tomatoes
Proper Pepperoni – 32
ezzo pepperoni, jalapeño, roasted garlic, oregano
WINES BY THE GLASS
BUBBLES
Rosé
Parés Baltà Cava Brut, Catalonia, Spain – 16
Taittinger Brut Réserve, Champagne, France – 44
Figuière Méditerranée Rosé, Provence, France 2022 – 17
Wölffer Estate ‘Summer in a Bottle’ Rosé, Côte de Provence, France – 22
White
Stoneburn Sauvignon Blanc, Marlborough, New Zealand 2023 – 15
Jean-Luc Colombo ‘La Violette’ Viognier, Languedoc-roussillon, France 2022 – 15
Cave Spring ‘Canoe’ Estate Dry Riesling, Beamsville Bench, Niagara, Ontario 2020 – 17
William Wright Chardonnay, Monterey, California 2021 – 17
Alois Lageder ‘Terra Alpina’ Pinot Grigio, Trentino-Alto Adige, Italy 2022 – 18
Domaine Fourrey Chablis, Burgundy, France 2022 – 25
Red
Senorio de P. Peciña Cosecha Tempranillo, Rioja, Spain 2021 – 15
Amalaya Malbec, Salta, Argentina 2022 – 16
Chateau St. Jean Cabernet Sauvignon, Sonoma County, California 2020 – 17
William Wright Pinot Noir, Monterey, California 2021 – 18
Allegrini Valpolicella Classico Corvina, Veneto, Italy 2022 – 20
Fontanafredda ‘Ebbio’ Langhe Nebbiolo, Piedmont, Italy 2021 – 20
Chalk Hill Pinot Noir, Sonoma Coast, California 2021 – 25
HAPPY HOUR
Mon–Fri 2:30pm–6pm & 9pm–close | Sat 4pm–6pm & 9pm–close
$6 SELECT Beer (14oz)
$6/$10 Mixed Drinks (1oz/2oz)
$9 Select Wines (5oz)
$9 Select Cocktails
smirnoff vodka, mcguinness triple sec, lime + cranberry juice